Nutrition guidelines for epilepsy

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Many suffer from seizures, and these conditions are often known epilepsy. Epilepsy-induced seizures may be repeated and / or prolonged and may cause a variety of sensations depending on the type and severity of the seizure course. The four most common type of epileptic seizures are partial, generalized, complex partial and severe malformations.

Partial seizures: Only a small portion of the brain is affected by partial seizures.

Generalized Generalized Seizures: The major part of the brain is affected by general seizures that may also alter (but not lose) awareness.

Complex partial seizures: Unconsciousness can occur with complex partial seizures.

Grand Mal Seizures: These are generalized seizures affecting the motor system in the brain, often leading to unconsciousness. The major malformations of the clone phase (slow, intermittent movements) and tonic phase (strong muscles in the muscles) are recognized.

Milder types of seizures include petit mal seizure, as they often are released because of sleeplessness without accurate diagnosis.

Symptoms of Epilepsy

There are many symptoms that epilepsy can detect for impending seizures. There are many drugs available to treat epilepsy, but these can cause adverse effects. Other treatments include dieting, ultimately surgery for the removal of damaged brain tissue and implantation of the vagus nerve stimulator, a device that sends signals to treat seizures.

Symptoms of epilepsy include the following:

– Dual Vision

– Strange odors and / or sounds detected

– Drowning, twitching or intermittent movements

– Fainting

patients with epilepsy may also have other related health problems such as brain tumors, stroke or cerebral infections.

Loss of muscle control

Treatment of epilepsy

However, many patients with epilepsy never know why epilepsy or other seizures are involved. It is a fact that many doctors test other disorders to be the first to dismiss them because epilepsy can be mimicked by other diseases at an early stage. Proper treatment of epilepsy needs to be properly diagnosed and the treatment of seizures is less common and less serious.

The ketogenic diet

The ketogenic diet is what many doctors recommend for epileptic patients. It is a fatty and low carbohydrate diet, as this type of food burns fat rather than carbohydrates. This is because when the body burns fats, it creates ketones that help to suppress convulsions.

This diet is usually prescribed by doctors for two years when other nutrients, including carbohydrates, are reintroduced. As many of the nutrients required come from carbohydrates, protein supplements can replace important nutrients that are needed to survive. Since this is a high-fat diet, ketogenic diet is one that needs to be taken seriously before using it and can only be used under the supervision of a physician.

Diet can not be dispensed with epilepsy

Epilepsy should be cautious to avoid products with aspartame because it increases the risk of seizures. In addition, it causes convulsions in patients with metabolic disorders known as phenylketonuria, which does not allow digestion of phenalilanin, essential amino acid and proper function.

People with epilepsy must also be tested for food allergies that may cause seizures. Certain foods that are known to cause seizures, including dairy products, citrus fruits, wheat and certain food additives such as benzoic acid and tartrazine. Knowing these allergies will ease their treatment and reduce the risk of increased epileptic seizures.

Protein supplements for epileptic patients

Protein is a necessary macronutrient for which the body needs survival. In restrictive diets, patients do not receive the required amount of protein. To overcome this, some doctors suggest that the protein diet is used in conjunction with the ketogenic diet and the physician knows which replacements are most beneficial for patients, medical history and any food allergy and sensitivity. Certain proteins, such as whey, are by-products of cheese making, are easier to digest than others. Soy and rice protein is often recommended for many food allergies or lactose intolerances, and eggs have long been used as a source of protein. Many protein supplements, including powders and liquids, are made of these proteins.

Case Study With An Epileptic Patient And Protein Supplements

When Cheryl started mild seizures, he did not think much. Then, as the seizure became more frequent and severe, you had to worry and have to talk to your doctor. After a number of tests, it was confirmed that Cheryl is epileptic and his whole life is changing forever.

Cheryl's physician has recommended many changes in lifestyle and many changes to his diet. He advised that ketogen uses diet and protein supplements. Cheryl bought protein powders that he could add to his favorite recipes and used them regularly, both in the food and in the food.

Soon, with the combination of medication and proper nutrition, Cheryl noticed that the frequency and severity of his attacks diminished and that his life began to become normal. He did not have to worry anymore about the seizures due to daily routines, and he was not only healthy but happy. Continue to use the supplements and wait for the day you start adding other foods with carbohydrates to your diet.

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