Nutrition and diet for Prader-Willi syndrome

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Prader-Willi is a rare syndrome that affects both males and females. This deletion or mutation is caused by the 15 chromosomes inherited by the father at the concept stage. The abnormality is characterized by two phases, and many abnormalities that begin at birth cause complication, and due to the reduction of muscle tone, it can lead to the diagnosis of failure in growth, which is infrequent to suckling by the infant. The second phase occurs between the age of two to five when a dissatisfied hunger occurs.

With increased anorexia, weight-loss issues, behavioral challenges and unique medical problems occur. A child with PW is the most common genetic cause of life-threatening obesity. One of these complications is that these individuals use metabolism drastically for less calories than normal, which is excessive appetite and obesity. According to the Prader-Willi Alliance, when there is a defective hypothalamus – the life of the brain that regulates hunger and completely – excessive nutrition, obsessive-compulsive disorder, anxiety and obesity.

Families with home small children need to change their environment by restricting their diet, calorie reduction, and obsessive and often misbehaving behavior to food gains and concealment. Due to food and nutrition restrictions, families and caregivers have to constantly monitor. Families have to change their home environment to accommodate these intense desires by locking the kitchen, locker doors, or fridge. Most people who require Prader-Willi require an extremely low calorie diet, restricting their meals, and when. A Prader-Willi adult found that her weight was most likely to be controlled in a group home designed specifically for their diet and restricted food access.

The Alliance states that since these children become teenagers and adults, complications may occur with obesity, such as heart disease, hypertension, II. diabetes, depression, skin problems and sleep apnea. Although less common, some children develop scoliosis, the spine of the spine.

What techniques are used for weight control? A balanced, low-calorie diet is strongly recommended with regular weighing and daily exercise. Doctors may propose growth hormone therapy for some people. In this case, the nutritionist should also be consulted with appropriate balancing of the food that is not necessary to work with growth hormones. In addition, those who are involved in Prader-Willi may benefit from learning aids such as development or rehabilitation therapy for learning, mental or cognitive disabilities, physical therapy to promote their weaker muscle tone and occupational therapy. learn how to care for yourself with the right hygiene, self help and daily tasks.

There are several options for weight management through nutrition, and two are the stoplight and the food pyramid. On the Stoplight diet, food can be classified into three categories. The assumption that a person who soon consumes a red light should act cautiously as it is a high calorie dish. Foods in the yellow category are needed for nutrition, whereas in the green category foods are low in calories and no dietary restrictions. The dietician should be consulted before changing the meal plan to increase, reduce or maintain weight.

According to the Prader-Willi association, the food pyramid has changed and according to the Prader-Willi and the reduced demand for calories. The following are non-dietary or dietary recommendations. People who want to change their current diet are strongly advised to seek medical attention before doing so. The vegetable group exemplifies 6-8 servings of green leafy vegetables, peppers, cucumbers, carrots, mushrooms and broccoli. The bread, cereal, rice and pasta groups are 3-5 servings, the fruit group – 4 servings, the milk, the yogurt and the cheese group – 2 servings, 2 inches, both serving, meats, poultry, fish, dry beans and egg groups. fat and sweets are used sparingly.

People in Prader-Willi should use the nutrition and physical exercise plan. For more information about diets, contact your local dietician or The Children's Institute. For more information and articles about Prader-Willi, please visit US Prader-Willi Syndrome Association


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